Our Journey
Creating genuine Italian pizzas with passion since 1990
From Naples to Your Neighborhood
'PlainSideGateway' started with a simple dream: to bring authentic Neapolitan pizza to London. Established by the Bennett family in 1990, our pizzeria began as a small, family-run spot with recipes passed down through generations.
Henry Bennett, our founder, learned the craft of pizza-making during her journeys across Italy, studying under master pizzaiolos in Naples—the birthplace of pizza. When she returned to the UK, she aimed to recreate the magic of true Italian pizza using traditional methods and top-tier ingredients.
What began as a modest 12-seat pizzeria has grown into a beloved local staple, yet our commitment to quality and authenticity has never wavered. We still employ wood-fired oven techniques, prepare our dough fresh daily, and source the finest ingredients available.
Today, 'PlainSideGateway' remains a family-owned operation, with the second generation of the Bennett family now steering our dedicated team. While we’ve embraced some modern innovations, the essence of our business stays the same: crafting delicious, authentic pizza that brings people together.
Our Values
Quality Ingredients
We select the freshest, highest-quality ingredients, working with local farmers and Italian importers to ensure authentic flavors.
Traditional Methods
Our pizzas are crafted using time-honored techniques, with dough fermented for 48 hours and baked in genuine wood-fired ovens.
Community Focus
We strive to be more than just a restaurant—we’re an active part of our community, supporting local initiatives and welcoming everyone.
Sustainability
We’re committed to environmentally responsible practices, from reducing food waste to using eco-friendly packaging and promoting sustainable farming.
Meet Our Team
The passionate people behind our delicious pizzas
Alex Carter
Owner & Head Chef
Second-generation owner who trained in Naples and has been refining our recipes for over 16 years.
Elena Rossi
Executive Chef
Trained in Italy and brings 12 years of culinary expertise to our kitchen, specializing in seasonal specialties.
Giorgio Bianchi
Master Pizzaiolo
Born in Naples, Giorgio has been crafting perfect pizzas for over 21 years and trains all our pizza chefs.
Mia Collins
Restaurant Manager
Ensures every guest has an exceptional dining experience and leads our front-of-house team with warmth and efficiency.
Noah Garcia
Sommelier & Beverage Director
Curates our beverage program, specializing in Italian juices and perfect pizza pairings.
What Our Customers Say
The most authentic Neapolitan pizza I've had outside of Italy. The crust is delightfully chewy with those charred spots that only a wood-fired oven can create.
James Wilson
I love that 'PlainSideGateway' uses local ingredients and sustainable practices. You can taste the difference in every bite. Their seasonal specials are always something to look forward to!
Ava Patel
Been coming here for years and the quality never wavers. The staff treats you like family, and the pizza... well, it's simply heaven, as the name suggests. Don't miss the Truffle Mushroom pizza!
Daniel Chen
Awards & Recognition
Best Pizzeria in Karlport
Local Food Awards, 2020-2024
Top 50 Pizzerias in the UK
National Restaurant Guide, 2022-2024
Authentic Neapolitan Pizza Certification
Associazione Verace Pizza Napoletana, 2019
Sustainable Business Practice Award
Regional Green Business Association, 2023
Come Visit Us
Experience the taste of authentic Italian pizza in a warm, welcoming atmosphere